Our Commitments
At Fieldfresh we prioritise the health and safety of our customers by adhering to the highest standards of food safety. Our comprehensive food safety program is designed to ensure that every product we deliver is safe, nutritious, and of the highest quality.
Food Safety
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Rigorous Quality Control
Stringent quality control measures are implemented at every stage of production. From sourcing raw materials to final packaging, thorough inspections and tests ensure compliance with food safety regulations.
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Transparent Labelling
Clear and accurate labelling, including detailed ingredient lists and allergen warnings, helps consumers make informed choices.
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Certified Food Safety
Our facilities meet and exceed industry standards, holding certifications from leading food safety authorities such as BRC, SANS, SABS, GFSI, HACCP, FSCC2200, and Global G.A.P
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Sustainable and Safe Sourcing
Ingredients are sourced from reputable suppliers committed to food safety. Regular audits maintain strict safety and quality standards.
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Employee Training and Education
A well-trained team is essential to food safety. Employees undergo regular training on protocols, hygiene practices, and emergency procedures to ensure proper handling of food.
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Continuous Improvement
Policies and procedures are regularly updated to incorporate the latest research, technology, and regulatory changes, ensuring ongoing excellence in food safety. -
Advanced Technology and Innovation
Cutting-edge technology enhances food safety measures, from automated monitoring systems to advanced sanitation equipment, preventing contamination and ensuring product integrity.

Our approach to
Health and Safety
Ensuring a safe and healthy environment for employees, customers, and partners is a core commitment. Proactive measures and compliance with industry regulations guide our approach.
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Safety Policies
Comprehensive policies are implemented and regularly updated to align with legal and industry requirements. -
Risk Management
Thorough risk assessments help identify hazards and implement preventive measures. -
Employee Training
Regular training empowers staff to recognize and address potential risks.
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Emergency Preparedness
Robust emergency response plans, including fire safety, first aid and evacuation procedures, ensure swift action when needed. -
Transparent Communication
Regular updates keep employees informed about health and safety developments.

Our dedication to
Sustainability
At FieldFresh we prioritize the health and safety of our customers by adhering to the highest standards of food safety. Our comprehensive food safety program is designed to ensure that very product we deliver is safe, nutritious, and of the highest quality.
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Sustainable Sourcing
Collaborating with suppliers who prioritise renewable resources, waste reduction, and ethical labour practices. -
Waste Reduction
Recycling programs and waste minimisation initiatives aim to achieve zero waste to landfill. -
Water Conservation
Efficient water usage through conservation technologies and recycling systems. -
Eco-friendly Packaging
Use of biodegradable and recycled materials to reduce packaging waste. -
Community Engagement
Support for environmental education and outreach programs. -
Ongoing Development
Continuous evaluation and enhancement of sustainability practices to meet evolving environmental standards.
Our adherence to
B-BBEE Compliance
A strong B-BBEE rating isn’t just a measure of our commitment to economic transformation—it also brings real benefits to our business and community.
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Stronger Reputation
It reinforces our role as a socially responsible and inclusive company. -
Greater Opportunities
Compliance opens doors to government contracts and partnerships with like-minded businesses.
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Economic Impact
By supporting Black-owned enterprises and investing in skills development, we help drive South Africa’s economic growth.